Hospitality | April 2017

HIGH Ultra Lounge at the ‘Easy Diner Foodies Awards – 2017’

HIGH Ultra Lounge at the  ‘Easy Diner Foodies Awards – 2017’

From L to R: Chef Suresh Thampy - Executive Chef, Sheraton Grand Bangalore Hotel, Vir Shanghvi, Somrup Chanda - F&B Manager, Sheraton Grand Bangalore Hotel.

Sheraton Grand Bangalore Hotel bagged two prestigious awards for the elite Food & Beverage outlets at the ‘Easy Diner Foodies Awards - 2017’ which were held on 25 February 2017. ‘HIGH Ultra Lounge’ bagged the title of “Best Rooftop Restaurant” in Bangalore for its premier services & experience. While ‘Bene’ the signature Italian restaurant at Sheraton Grand Bangalore Hotel was presented with the prestigious award of ‘Best European Restaurant in a Hotel’.

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A lot has happened in the macro environment since the last issue of Brigade Insight in December – from successful demonetisation to introduction of GST;

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